BUSINESS DEVELOPMENT AND MANAGEMENT Oxenberry Farm Pty Ltd 2016 – 2018 McLaren Vale – South Australia

Position: Manager, Consultant, Sommelier, Barista Overall tasks completed and duties: Successfully took-over from previous management with ongoing working routine. Advised, researched and set-up new POS system to manage business operations (order mate). Introduced business management into social media marketing and web marketing strategies. Installed, designed and managed Oxenberry website with webshop and booking calendar. Organized, set-up and managed Oxenberry Facebook…

CONSULTANCY AND MANAGEMENT La Gourmandina 2012 – 2014 London – UK

Position: Consultant, Manager, Sommelier Worked closely with the owner for pre-opening operations, hiring staff, create a coffee service, cheese and cured meat services, menu setting and all the shop-restaurant settings needed for a new business Maintain all reservation systems and bookings in accordance with business demands. Manage stock control Supervise, coach and train the La Gourmandina team members. Manage wine…